MilkTech® Milk Analyzers & Somatic Cell Counters (SCC) analyze the composition of milk, somatic cell count levels and clinical mastitis in milk.
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Milktech® Milk Analyzers
Description: MilkTech® Milk Analyzers use ultrasound technology to analyze the composition of milk. The parameters of analysis include fat, solids-non-fat (SNF), density, protein, lactose, added water, milk sample temperature, freezing point, salts and pH. These analyzers are economical, user friendly and reliable. They are currently being used on dairy farms, laboratories and milk plants worldwide.
Analysis Parameters | Range of Analysis | Precision |
Fat | 0.01–25% | ±0.1% |
Solids Non-Fat (SNF) | 3–15% | ±0.15% |
Protein | 2–7% | ±0.15% |
Total Solids | 0.4–1.5% | ±0.05% |
pH | 0–14 | ±0.05% |
Lactose | 0.01–6% | ±0.2% |
Milk Temperature | 1–40C | ±1% |
Freezing Point | 0.4–1.5% | ±0.001% |
Density | 1015–1040kg/m3 | ±0.3kg/m3 |
Added Water | 0–70% | ±3 |
Milk Analyzer & SCC (2in1)
MilkTech® MASCC is a new to market, 2 in 1 Milk Analyzer & Somatic Cell Counter that uses fluorescent microscopic technology to detect the scc count, sub-clinical and clinical mastitis. The milk analysis uses ultrasound technology to analyze the composition of milk. The parameters of analysis include fat, solids-non-fat (SNF), density, protein, lactose, added water, milk sample temperature, freezing point, salts and pH.