VitaPro® ε- Polylysine (ε- Poly-L-lysine) is a food grade natural preservative (GRAS) for a variety of foods that extends shelf-life due to its high antimicrobial activity against the growth of gram-positive bacteria, gram-negative bacteria, yeasts & molds. It’s derived naturally and produced by the fermentation process of Streptomyces albulus under aerobic conditions.
Activity (on dry basis w/w): ≥94%
Loss on drying: (%w/w): ≤5%
Applications & Max Dosages:
Fat based sauces: 250mg/kg
Salad Dressings: 50mg/kg
Peanut butter & sauces: 250mg/kg