Our line of dairy ingredients enhances the appearance, aroma, flavor, taste, texture and shelf life in fermented dairy foods. Our portfolio is composed of dairy cultures, rennet & enzymes, natural and clean label preservatives, natural colors, natural flavors and milk analyzers & SCC counters.
Meat & Seafood
Our line of ingredients for the meat & seafood industry helps reduce the use of nitrates, provide more yield, improve mouthfeel and can increase the shelf life in meat and seafood products.
For the bakery industry we offer a line of natural & clean label preservatives, enzymes, natural colors and flavors.
Our profile of natural ingredients for the beverage industry includes natural & clean label preservatives, natural colors and flavors.
Marinades & Sauces
For marinades and sauces we have selected a line of natural & clean label preservatives, natural colors and flavors to give your finished product the right sensory attributes along with increased shelf life.
Our product range for the vegan industry is composed of dairy free yogurt cultures, natural & clean label preservatives, enzymes, natural colors and flavors.